Pathways are made up of courses focused on future careers or further education opportunities
Students are able to apply their skills through preparing and serving food from the on-site restaurant, working with local employers and attending demonstrations with local chefs.
"I like that you are able to cook but also serve in Catering, so you get a good view of the overall process."
Life Skills Week
Catering students whip up tasty meals as part of live cooking demonstrations and share their recipes with staff and students.
Streetside Bar and Bistro
Put your skills to to the test when you gain valuable work experience at our onsite restaurant. You will get the chance to serve customers and develop your very own lunch menu.
Example: Catering and bar managers
Across the UK the workforce is projected to contract by -16% over the period to 2027, losing -12,291 jobs. In the same period, 62% of the workforce is projected to retire, creating 47,415 job openings.
Catering and bar managers plan, direct and co-ordinate the catering and bar facilities and services of licensed premises, factories, shops, theatres, educational premises and other establishments. They also manage outside catering businesses and shops selling food cooked on the premises.
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Once you apply, you will have an interview to discuss your chosen pathway
We will contact you with appropriate options for conducting your interview, either online or in person.
At your interview, we will discuss the entry requirements for each level and course. It is also your opportunity to make sure that the pathway meets your goals and ambitions.